Thursday, July 9, 2015

Norma's

Norma's at the Le Parker Meridien Hotel is one of New York's quintessential breakfast spots. It is know for its over the top dishes including "The Zillion Dollar Lobster Frittata", and while it does not actually cost a zillion dollars, is priced at an absurd $1000 usd thanks to the 100 oz of caviar plopped on top. The meal starts off with a complimentary shot of the smoothie of the day and it is actually a smart little trick to get you to order the smoothie after. They also offer you orange juice right away and gives you an impression that this may also be complimentary but it is not, so remember that! The menu is here so you can get a sense of all the gut blasting dishes on offer here. The food was not bad, but definitely not refined in any way and also quite pricy. I don't think I would return as I think they only rely on their fame and shock factor of how much stuff they can load on the plate.


Super Cheesy French Toast with Caramelized Onions and Applewood Smoked Bacon
I don't really see why this is called a french toast since it was just a ton of cheese loaded on top of two croissants. The bacon was nicely cooked and the caramelized onions were also very flavorful, but as you can imagine this was extremely heavy and I also don't think it't quite possible to make this combination taste bad unless you were to completely ruin it some how. I did like the addition of maple syrup as the sweetness made this dish even more decadent and gooey. 

Eggs Benedict - Buttermilk Pancake Layered with Canadian Bacon and Grilled Asparagus
I thought the change of english muffins to pancakes was quite clever and the hollandaise sauce was made very well. However, apart from that it wasn't particularly special.

I would not say the meal was not enjoyable, my dish was actually quite satisfying but it was just extremely heavy and I don't think it's worth the hype and price. 

Norma's
Le Parker Meridien Hotel
119 W 56th St
New York
NY 10019

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