Those who have followed my blog for a while (or ever eaten with me) know how much I love meat. However, I obviously don't eat a 22 oz piece of steak everyday or else I would not fit in my apartment and also love my veggies and tofu (it's all about balance haha!). One thing I never got into was places that specifically serve vegan or vegetarian food and I particularly hated "fake meats" as I thought they were so weird and unnatural. However, I've actually been exploring vegan options more often than usual thanks to vegan colleagues and friends. I had a super delicious cupcake the other day and also had a lovely meal at
Candle Cafe with my new dear friend M. The food was super yummy and I am definitely excited to explore more of the vegan scene in New York.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoDIiq1nt4SKS5yR9YRQ-iItRbZq9lc-yw9GqdKqR1PlKjD5C-HacgJ_7QaXiUxc0eY2XFxITFXKpszWYI75cmOdqQxGFwKghyphenhyphenJ7QJfdm5VESgfq2LqeX6buFKgU9dHl1r9wFQtW1dy2GZ/s640/IMG_3712.JPG) |
Potato Latkes - Ginger-Apple Sauce, Cashew-Horseradish Sour Cream
The latkes are not as crispy as I would like but they were still pretty tasty! I loved the ginger apple sauce and little bits of crunchy apple slices on top. |
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Artichoke, Leeks, and Pesto Brushetta
Mmm this was delicious! The pesto was super flavorful and the artichokes and leeks were cooked perfectly. I loved this dish! |
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Penne with Peas, Corn, and Zucchini
I usually hate peas but these were fresh so I actually enjoyed it! The veggies were fresh and sweet. The pasta was also cooked well and held up against the hearty tomato sauce. Not a super memorable dish but it was tasty and filling! |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTpYcQUZt2qmiTWnjCs_VoPMLAI8ECveRtA0111JvZV3t-pEugPoTxKVzZZootv2JhyphenhyphencmU-EFSjDsSpUoEvhZjEjA4A0MiMikj2REwDWOaNS8WUA8R-a3sgEUX6zxUml0hG1qVqH_Ok0Oi/s640/IMG_3715.JPG) |
Pomegranate Chipotle Grilled Tempeh - Sweet Potato Puree, Sautéed Brussels Sprouts, Leeks, Mole Sauce, Fennel-Apple Salad
I had a small taste of this from M and loved it. The sweet potato was so delicious and I loved the addition of the pomegranate. The flavors worked so well together and I loved the different textures also. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirroKxJl70SMrGZdoF4mFJGUr_PDZgPeAgJE7K9wDmscCDWJ0OBPQvvrbJp9mdMkdR9gg54Lnapuh7ZvLkj9xhep_tk8mk3HwvN7aVJ9yH_gAR6JSRirrOjGRwtT4XMsYzK1qJ1AhNUf9T/s640/IMG_3716.JPG) |
Sweet Potato Pie - Coconut Whipped Cream, Cinnamon Ice Cream
The crust was not the best but the sweet potato with the cinnamon ice cream worked really well together. |
I am so glad that I broadened my tastes and gave this a try. I also had By Chloe (a super popular vegan spot) and will be posting a review on that soon! I am also excited to try out this vegan sushi place called Beyond Sushi.
Candle Cafe
2427 Broadway
New York
NY 10024
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